2017 Adastra Vineyard Pinot Noir, Los Carneros
2017 Adastra Vineyard Pinot Noir, Los Carneros
Vineyard Notes
Certified Organically farmed. Low elevation, clay/loam soilsProduction Notes
Extended maceration post fermentation adding structure and texture| Vintage | 2017 |
|---|---|
| Varietal | Pinot Noir |
| Appellation | Los Carneros |
| Harvest Date | September 11th & 28th |
| Acid | 5.8 g/L |
| PH | 3.77 |
| Aging | 20 months in French Oak Barrels |
| Barrel Aging | 20 |
| Ageability | 10-15 years |
| Fermentation | native yeast |
| Alcohol % | 14.6 |
| Size | 750 ml |